Food Packaging Hygiene
Food Packaging Hygiene
Brand
Springer Nature
Manufacturer
N/A
Part Number
0
GTIN
9783319148274
Condition
New
Product Description
This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production with relation to the chemical risk in a Hazard Analysis and Critical Control Point (HACCP) investigation.
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