Food Supplies and the Japanese Occupation in South-East Asia
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Product Details
Brand
Springer Nature
Manufacturer
N/A
Part Number
0
GTIN
9781349269396
Condition
New
Product Description
The Japanese Occupation of Southeast Asia between 1941 and 1945 brought with it severe food shortages, largely arising from organizational failures and inadequate transportation. the nine essays in this volume examine the situation in food exporting countries such as Burma, Thailand and Vietnam, in food deficit areas such as Malaya, the Philippines and Java, and in Sarawak which was largely self-sufficient. Two essays examine in detail the famine that struck the Tonkin area of northern Vietnam in 1945.
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