The Discourses of Food in Nineteenth-Century British Fiction
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Product Details
Brand
Springer Nature
Manufacturer
N/A
Part Number
0
GTIN
9780230104334
Condition
New
Product Description
The book offers readings of discourses about food in a wide range of sources,from canonical Victorian novels by authors such as Dickens, Gaskell, and Hardy toparliamentary speeches, royal proclamations, and Amendment Acts. It considers the cultural politics and poetics of food in relation to issues of race, class, gender, regionalism, urbanization, colonialism, and imperialism in order to discover how national identity and Otherness are constructed and internalized.
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