Smart Specialisation and the Agri-food System
Smart Specialisation and the Agri-food System
Brand
Springer Nature
Manufacturer
N/A
Part Number
0
GTIN
9783319914992
Condition
New
Product Description
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
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