Compare Prices | Create Shopping Lists with Price Drop Alerts | Set Coupons, Promo Codes & Sales Alerts | Get Access to Exclusive Deals and Much More... All in One Place | Read all about it here

Future Foods

Future Foods

Brand
Springer Nature
Manufacturer
N/A
Part Number
0
GTIN
9783030129941
Condition
New
Product Description

We are in the midst of an unprecedented era of rapid scientific and technological advances that are transforming the way our foods are produced and consumed. Food architecture is being used to construct healthier, tastier, and more sustainable foods. Functional foods are being created to combat chronic diseases such as obesity, cancer, diabetes, stroke, and heart disease. These foods are fortified with nutraceuticals or probiotics to improve our mood, performance, and health. The behavior of foods inside our guts is being controlled to increase their healthiness. Precision nutrition is being used to tailor diets to our unique genetic profiles, microbiomes, and metabolisms. Gene editing, nanotechnology, and artificial intelligence are being used to address modern food challenges such as feeding the growing global population,reducing greenhouse gas emissions, reducing waste, and improving sustainability. However, the application of these technologies is facing a backlash from consumers concerned about the potential risks posed to human and environmental health. Some of the questions addressed in this book are: What is food architecture? How does sound and color impact taste? Will we all have 3D food printers in all our homes? Should nanotechnology and gene editing be used to enhance our foods? Are these new technologies safe? Would you eat bug-foods if it led to a more sustainable food supply? Should vegetarians eat themselves? Can nutraceuticals and probiotics stop cancer? What is the molecular basis of a tasty sustainable burger? David Julian McClements is a Distinguished Professor in food science who has used physics, chemistry, and biology to improve the quality, safety, and healthiness of foods for over 30years. He has published over 900 scientific articles and 10 books in this area and is currently the most highly cited food scientist in the world. He has won numerous scientific awards for his work. The aim of this book is to highlight the many exciting advances being made in the science of foods, and to show their application for solving important problems related to the modern food supply, such as tackling chronic diseases, feeding a global population, reducing food waste, and creating healthier and tastier foods.

Available Colors
Available Sizes
1 Offer Price Range: $29.99 - $29.99
BEST PRICE

Single Product Purchase

$29.99
@ Link.springer.com     BUY Now

Price Comparison

Seller Contact Seller List Price On Sale Shipping Best Promo Final Price Volume Discount Financing Availability Seller's Page
BEST PRICE
1 Product Purchase
@ Link.springer.com
Contact Store Call Store Contact Support
$29.99 $29.99

$29.99
See Site In stock Visit Store

Similar Products

Self and Others

$84.99

Weighted Approximation with Varying Weight

$29.99

Against All Odds

$2.33

Exercise in the Female Life-Cycle in Britain, 1930-1970

$54.99

The Bone Houses by Emily Lloyd-Jones

$11.99

Algebra II

$79.99

Hhere Analysis mit DERIVE

$44.99

Public-Key Cryptography PKC 2020

$54.99

Unexplained Infertility

$109.99

Phylogeography of Southern European Refugia

$169.99

A construir a toda marcha!

$5.96

Top-down Community Building and the Politics of Inclusion

$59.99

Singularitten des Davoser Klimas

$54.99

John Clare

$54.99

Plasma Fluidized Bed

$84.99

Mechanical Energy Storage for Renewable and Sustainable Energy Resources

$89.99

The Arithmetic of Hyperbolic 3-Manifolds

$89.99

Business Intelligence for New-Generation Managers

$39.99

COBOL Das Handbuch fr den professionellen Programmierer

$84.99

Conservation of Architectural Heritage

$219.99

Value Social Form And The State

$34.99

The Reincarnating Mind, or the Ontopoietic Outburst in Creative Virtualities

$169.00

Owl Monkeys

$199.99

Christina Reid's Theatre of Memory and Identity

$84.99

Advanced Intelligent Computational Technologies and Decision Support Systems

$109.99

Neurobiological and Psychological Aspects of Brain Recovery

$169.00

Africa in World Politics

$59.99

The Smallest Girl in the Smallest Grade

$5.21

Jubilumsheft zum 80. Jahrgang

$39.99

Judicial Protection in the European Communities

$54.99

Leading and Managing in the Social Sector

$49.99

Theory of Cryptography

$84.99

Fatal Attractions: Protein Aggregates in Neurodegenerative Disorders

$219.99

Parallel Problem Solving from Nature PPSN XVIII

$79.99

Deploy Machine Learning Models to Production

$44.99

Praxiswissen Radio

$39.99

Modern British Farce

$44.99

Mediation mit Stellvertretung und Gewaltfreie Kommunikation

$17.99

Von der Analyse zum Global Player

$29.99

Investment Valuation and Asset Pricing

$99.99