48" Freestanding Dual Fuel Range with 7 Sealed Italian Burners, Double Oven, 6.0 cu. ft. Total Oven Capacity, Continuous Grates, Convection Oven, Smooth Glide Racks, Stay-Put Hinges, Porcelain Cooktop, Adjustable Legs, 18,000 BTU Brass Burner, and ETL Certified: Matte Black Accents. It gives this range an elevated, timeless pop of color while providing enhanced cooking benefits such as superior heat retention and even flame distribution. This durable cast iron grill allows heavy pots and pans to be easily moved from one burner to another. Rely on precise and even cooking for every homemade dish with a gas stove and electric convection oven. Add convenience and ease to everyday cooking. Designed to support the weight of an oven door and to stay put. These are fluid and stable, ensuring a premium feel. Assembled with the highest quality materials, this range offers a durable, scratch-resistant one-piece porcelain cooktop and durable cast-iron grates. Twist legs to adjust total range height anywhere from 36" to 38 1/2". Dual oven lights, controlled by a switch on the front control panel, for illuminated oven space. An oven with three layers of glass and an aluminum mesh seal for premium oven insulation. Non-directional DuraSnow stainless steel is an everlasting finish that is corrosion, smudge, and fingerprint resistant. Limited lifetime warranty on the Italian burners includes parts replacements for burners, burner caps, and parts and labor for the spark tip if parts prove to be defective in materials or workmanship. 6.0 Cu. Ft. Double Oven. 18,000 BTU Brass Burner. Electronic Spark Ignition. LP Conversion Kit - Included. Mount Type: Freestanding. Color: DuraSnow Stainless Steel with White Matte Door. Accent Color: Matte Black. Control Type: Durable Front Control. Fuel Type: Convection Oven- Gas Cooktop. Burner Grate Material: Cast Iron. Number of Burners: 7. Burner Type: Sealed. Cooktop Control Type: Knobs. Dual Burner (x2): 18,000 BTU. Rapid Burner: 12,500 BTU. Semi-Rapid Burner (x2): 10,000 BTU. Auxiliary Burner: 4,500 BTU. Fish Burner: 12,500 BTU. Primary Oven Capacity: 4.2 Cu. Ft. Secondary Oven Capacity: 1.8 Cu. Ft. Total Oven Capacity: 6.0 Cu. Ft. Oven: Electric Convection Oven. Cleaning Type: Manual Clean. Number of Oven Racks: 4. Oven Control Type: Knobs. Fuel Type: Dual Fuel. Ignition Type: Electronic Spark. Lighting: Dual Lighting. Voltage: 220V-240V/60HZ/50A. Warranty: 1 Year. ETL Certified: Yes. Product Width: 48". Product Depth: 27 1/2". Product Depth with Handle: 29". Product Height: 36". Primary Oven Interior Width: 26 1/2". Primary Oven Interior Depth: 18 1/2". Primary Oven Interior Height: 14". Secondary Oven Interior Width: 12 1/2". Secondary Oven Interior Depth: 18 1/2". Secondary Oven Interior Height: 14". Product Weight: 270 lb.