Copied Silikomart "L'italiano" Kit for Ice Pop Molds
Silikomart "L'italiano" Kit for Ice Pop Molds
Silikomart 'L'italiano' Kit for Ice Pop Molds For molding ice cream or ices with inner and outer layers, this set is all you need. Components: 1 small green six-cavity silicone mold for inner ice-pop layer Size each cavity 1.5' x 3.6' x 0.5' high; volume each cavity 1.2 oz 1 large blue six-cavity silicone mold for outer ice-pop layer Size each cavity 2.2' x 4.1' x 0.9' high; volume each cavity 3.3 oz 1 plastic stand with six narrow slots on one side and six wide slots on opposite side Narrow slots for small green ice-pop molds Wide slots for large blue ice-pop molds 100 wooden sticks 1 plastic support with twelve silicone holders for wooden sticks Six blue holders to match blue mold Six green holders to match green mold Instructions: Insert small green mold in narrow slots of plastic stand. Fill small green mold with first ice-pop liquid. Insert wooden stick (100 included in kit) into each green silicone holder of stick support. Place stick support above the ice-pop stand (sticks lining up with green holders) and lower support until its feet rest on ice-pop stand's handles. Freeze ice-pop liquid into ices / ice cream. Remove frozen pops first from stick support, then from silicone mold. Turn the stick support upside down. Insert the frozen pops in the blue-silicone holders. Turn over plastic stand, with wide slots facing up. Insert large blue silicone mold. Fill blue mold with second ice-pop liquid. Turn over stick support together with frozen pops and immerse them in liquid-filled cavities of blue mold. Freeze and remove again. Finished ice pop has inner and outer layers. Silicone temperature resistance -76F to 446F (-60C to 230C) Pictorial Instructions (PDF).
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