Blame it on #FoodTok, but its getting harder and harder to find an edible gift that the foodies among us havent already tasted. That being said, we think we just might have discovered an ingenious little delicacy that even the most plugged-in gourmand has yet to try our Chocolate Caviar. Rather than roe, these tiny pearls are made from crispy biscuits shaped into small spheres and covered in a delicious chocolate coating from the iconic hundred-year-old Parisian chocolatier Valrhona. Not only are they perfect for snacking, theyd also be great sprinkled atop a cake or drizzled on ice cream for a luxe treat. Trust us, this is a gift that will stand out from the crowd, especially if you throw in one of our Mother of Pearl Spoons as a clever nod to the real thing. ingredients: sugar, cocoa mass, cocoa butter, soy lecithin, vanilla, rice flour, sugar, malt extract, refined vegetably oil, ethylic alcohol, arabic gum, glucose syrup, citric acid contains soy, wheat and glutenmay contain traces of tree nuts and dairy made in NYCDimensions3.5" diameter x 1"H3 oz.